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What exactly is Granulated Stevia Sweetener?

The Granulated Stevia Sweetener from steviapura®PLUS is crafted from natural sweeteners, not synthetic ones. Our mixing ratio allows us to achieve the same sweetening power as conventional sugar. Therefore, the sugar quantity in any recipe can be replaced 1:1 with our Granulated Sweetener. Additionally, it helps prevent tooth decay and is suitable for diabetics and individuals who prefer a low-carb diet.

Stevia Granulated Sweetener is a sweetener derived from the Stevia rebaudiana plant and Erythritol. Known for its natural sweetness, Stevia contains no calories, whereas Erythritol is a sugar alcohol that also has almost no calories.

Steviol Glycosides are indeed the sweet elements of Stevia leaves.

Steviol Glycosides are indeed the sweet elements of Stevia leaves.

Steviol Glycosides

Located within Stevia leaves, Steviol Glycosides serve as the sweet components. Depending on the extraction level, Steviol Glycosides can possess sweetness up to 450 times that of sugar. As a result, only a minimal amount is needed to achieve the desired sweetness.

Erythritol is a natural sugar substitute and Sweetener.

Erythritol is a natural sugar substitute and Sweetener.

Erythritol

Erythritol functions as a natural sugar substitute and serves as an ideal sweetener. It has a pleasant taste and is easy to digest. Since Erythritol is only half as sweet as sugar, when combined with Stevia, it creates the perfect base for our steviapura®PLUS Granulated Stevia Sweetener. Sweetening is that simple: 1 teaspoon of Stevia Spread Sweetener equals 1 teaspoon of sugar.

The Blend of Stevia and Erythritol serves as a Natural Sweetener.

The Blend of Stevia and Erythritol serves as a Natural Sweetener.

The sugar alternative tastes like sugar and looks like sugar.

The sugar alternative tastes like sugar and looks like sugar.

This type of sweetener is frequently used as a substitute for sugar to reduce calorie intake and manage blood sugar levels. It offers a sweetness similar to sugar but contains significantly fewer calories and does not impact blood sugar levels. Stevia Granulated Sweetener is utilized to sweeten tea, coffee, desserts, and various other foods and beverages.

The steviapura®PLUS Granulated Sweetener is perfect for a calorie-conscious diet and can be used almost as flexibly as sugar in cooking or baking. This sugar alternative combines numerous benefits over sucrose, resembling sugar, being easy to measure, and tasting like sugar.

Consuming sugar in large quantities is often a cause of obesity and can lead to numerous potential secondary health issues. The steviapura®PLUS Granulated Sweetener is an excellent option for reducing sugar intake. The Stevia granules possess a crystalline structure similar to sugar and are composed of the natural sugar alcohol Erythritol and Steviol Glycosides/Rebaudioside A-98%, which are derived from the Stevia rebaudiana plant.

Stevia Granulated Sweetener | with Erythritol | Calorie-Free | Sugar Alternative | Sweetener
Granulated Stevia Sweetener Sugar Ratio

How to use and dose the Stevia Granulated Sweetener as a Sweetener

The steviapura®PLUS Granulated Sweetener is incredibly easy to use. By using Stevia Granulated Sweetener as a sugar alternative, you can significantly reduce calorie intake without having to give up sweets.

Indulge without guilt. Experience the benefits of the sugar alternative, Stevia Granulated Sweetener, ideal for sweet lovers and anyone fond of sweets. The sweetening power of one teaspoon of steviapura®PLUS Granulated Sweetener matches both the volume and sweetening power of a teaspoon of sugar. This makes it very simple to use and easy to dose. The sweetening power is equivalent to sugar at a 1 to 1 ratio. It's easy to dose, allowing for a straightforward substitution of sugar at a 1 to 1 ratio in recipes when baking and cooking with Stevia Granulated Sweetener.

Stevia Granulated Sweetener is perfect for baking.
The Granulated Sweetener can nearly replace sugar entirely in baking.

Baking with Stevia - the Stevia Spread Sweetener makes dosing easier

The unique formulation of steviapura®PLUS spread Sweetener ensures its versatility in the kitchen, making it ideal for a variety of cooking and baking recipes. Stevia Granulated Sweetener is versatile and perfect for low-calorie sweetening, cooking, and baking. Simply substitute conventional sugar and sweeteners with Stevia Granulated Sweetener. It can be used to sweeten and enhance desserts, ice cream, yogurt, jam, milkshakes, muesli, fruit salad, and pudding while significantly reducing calories. 

In baking, sugar is intended to provide texture and sweetness to cakes and pastries. If you wish to use Stevia instead of sugar, the special Stevia Granulated Sweetener is especially suitable for baking. For the Granulated Sweetener, the sweet elements of the Stevia leaf (Steviol Glycosides) are blended with the sweetener Erythritol. The sugar alcohol Erythritol is also calorie-free and contributes to the light and crumbly structure of the dough.

Baking with Stevia Granulated Sweetener can effectively replace sugar.

Baking with Stevia Granulated Sweetener

Enjoy a sugar-free experience with Stevia Granulated Sweetener.

Enjoy a sugar-free experience with Stevia Granulated Sweetener.

Is Stevia Granulated Sweetener suitable for diabetics?

A key benefit of Stevia Granulated Sweetener is its ability to replace the sugar amount specified in a recipe directly, without needing conversion. However, Stevia is not recommended for meringue, sponge cake, yeast dough, or caramelizing, as these require a bit of sugar.

Stevia Granulated Sweetener provides a pleasant sweetness without the calories found in sugar. Instead of approximately 16 kcal in a teaspoon of sugar, the same amount of steviapura®PLUS spread Sweetener contains no calories. This EU-approved Sweetener from the Stevia plant is appreciated by diabetics for being insulin-neutral and tooth-friendly. Enjoy calorie-free sweetness with this sugar substitute that helps maintain a health-conscious diet. Sweeteners with Steviol Glycosides derived from the Stevia plant are advantageous due to their low-calorie and tooth-friendly properties compared to sugar. Diabetics favor it since Stevia is insulin-neutral, does not affect blood sugar levels, and has a glycemic index of 0.

 

Product properties:

·        Contains Rebaudioside-A-98% from the Stevia plant

·        Replaces sugar in recipes at a 1 to 1 ratio

·        Low in calories

·        Tooth-friendly

·        Insulin neutral

·        Ideal for baking and cooking

·        Glycaemic index of 0

Quality of steviapura®PLUS Stevia Granulated Sweetener

Only high-quality Steviol Glycosides and Rebaudioside-A with a purity of at least 98% are used in the production of steviapura®PLUS granulated Sweetener.

Things to look out for when buying!

When purchasing Stevia Spread Sweetener, here are the most important tips to consider.

When purchasing Stevia Spread Sweetener, here are the most important tips to consider.

Key things to definitely look out for when purchasing Stevia Granulated Sweetener.

Key things to definitely look out for when purchasing Stevia Granulated Sweetener.

Stevia Sweeteners are available from numerous manufacturers and online shops. It's important to examine the ingredient lists of these products carefully. Ingredients can vary greatly between manufacturers! Granulated Sweeteners are often combined with dextrose, fructose, maltodextrin, sucralose (E955), or offered as Stevia crystal with the synthetic sweetener cyclamate (E952). Differences in sweetening power and taste also exist. As guidance: No matter which product you choose, thoroughly inspect and compare the ingredients.

Experience the high quality of steviapura®PLUS Granulated Sweetener.